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Cooking Summer Camp Registration Is Open!

by admin@networkstrategics.com | May 1, 2018 | Blog, Cooking, Featured

With the school year around the corner, LIFT Enrichment is prepping our summer calendar. Imagine, your kids learning to make delicious and healthy foods for YOU. Invest in them learning the culinary arts when they’re young and they’ll learn: Nutrition...

3 Tips To Get Kids To Eat Zucchini Noodles At Home (plus our recipe)

by admin@networkstrategics.com | Apr 24, 2018 | Blog, Cooking, Featured

This week in LIFT Enrichment’s after-school cooking class we are teaching kids how to turn zucchini into pasta noodles. No fancy kitchen equipment required. Just a peeler. Here’s how you can recreate the dish at home. 3 Tips To Get Kids To Eat These...

6 Tips To Successfully Network At An Education Conference

by admin@networkstrategics.com | Apr 10, 2018 | Blog, Cooking, Featured

There are right ways and wrong ways to network.  Everyone differs on “the best way” to connect and meet people,  but there should only really be one KEY metric to look at to see if your “networking” is worth it. That metric isn’t how many...

(Video) Favorite Recipe of the Winter session

by admin@networkstrategics.com | Mar 25, 2018 | Blog, Cooking, Featured

This week LIFT Enrichment will be attending the 25th Annual Charter School Conference in San Diego Monday – Wednesdays. Our goal is to network with charter school principals and book some more enrichment and cooking workshops. Meanwhile, our Youtube channel will...

3 Keys To Cleanliness In The Kitchen (and a savory Miso Eggplant recipe)

by admin@networkstrategics.com | Mar 13, 2018 | Blog, Cooking, Featured, Recipes

I am tired, but happy as I just finished hosting a dinner party for 20 friends last Saturday night.   As I was doing my prep for the party, a simple and important idea hit me that could help chef teachers, parents and kids in the kitchen It’s an often overlooked...

The Joy of Simplicity (and a tasty Crab Salad)

by admin@networkstrategics.com | Mar 6, 2018 | Blog, Cooking, Featured, Recipes

Last week I had a small, but important, epiphany about business, cooking and life in general.   I was on the phone with our Program Manager Lisa trying to figure out how to better setup our newest service for clients, the Birthday Pizza Party.  It’s a great...
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Recent Posts

  • How to build healthy habits & healthy futures with afterschool cooking programs
  • Why the kitchen is the crucible for kids’ development
  • The #1 food for a student’s brain?
  • Meet the Chef: Chef Daniel
  • What New York Schools Are Saying about Our Program

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