by admin@networkstrategics.com | Feb 26, 2019 | Blog, Cooking, Featured
Ratatouille Hearty and healthy, “Ratatouille” is a veggie stew made famous all over the world from an animated movie about a rat who loves to cook. In France, ratatouille is considered “peasant food,” because it’s easy to make and is loaded with a variety of...
by admin@networkstrategics.com | Feb 7, 2019 | Blog, Cooking, Featured
Check out Part 1 to catch up on my experience winning $6,000 worth of prizes (in the form of two Vespa scooter) on the game show “Let’s Make A Deal” Onwards As I sat in the audience I had the BIGGEST smile of my life. It had been 5 minutes into the show’s taping and...
by admin@networkstrategics.com | Feb 7, 2019 | Blog, Recipes
On a sunny day in Hermosa Beach, I eagerly awaited the plate of chips, steak and melted cheese coming my way. I was out with a group of friends having just played beach volleyball for an hour and I was starving for some good ol’fashioned nachos from the...
by admin@networkstrategics.com | Feb 7, 2019 | Blog, Cooking, Featured
Last week we looked back on that time I was interviewed on Huffington Post. but today I want to go revisit another special moment back in the day. (Right now at LIFT Enrichment HQ, January is our SECOND busiest month of the year (the first is September because our...
by admin@networkstrategics.com | Jan 9, 2019 | Blog, Cooking
Orange chicken is one of those classic Chinese-American dishes that makes you wonder, how did it get to America? What happened to it along the way that turned it from a citrus-flavored chicken stir-fry to the crispy, sweet and flavorful dish we CRAVE whenever we step...
by admin@networkstrategics.com | Jan 9, 2019 | Blog, Cooking, Featured
As a chef, school lunch programs are a hot-button topic as policies move our nutrition standards forward, but with some troubles. This post is a lookback on some interesting points from my conversation with Huffington Post Live. I was part of a panel in 2014 to...
