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How to Prep LUNCH for the entire week (because we’re all still stuck at home)

by admin@networkstrategics.com | Nov 6, 2020 | Cooking, Recipes

As we head into month 6 (or is it 7?) of lockdown with most people working from home, LUNCH should not be something that takes up much of your precious energy and brain power.  For me:  I’m just feeding myself each day, but I want it to be HealthyQuickHOTNot...

Cook with Chef Eric in a FREE Virtual Cooking Class for Kids and Parents

by admin@networkstrategics.com | Nov 4, 2020 | Cooking, Healthy Family

You’ve asked for it and here it is:  I’m offering a free cooking class that I will personally teach Nov 10 and Nov 17! It’s for parents and kids to join me for a complimentary 60-minute lesson where we will Cook a healthy meal together LIVELearn about nutrition,...

My Favorite Cooking Videos I’m Watching

by admin@networkstrategics.com | Aug 28, 2020 | Blog, Cooking, Recipes, Videos

I spend a LOT of time on youtube… and here are my favorite finds to share. I have a Youtube channel that I definitely need to update more. But here are some fun videos from people I watch that I think you will enjoy if you are a curious cook at home...

Video Tutorial: How to make Korean-Style Tacos (Easy and Healthy Weeknight Dinner)

by admin@networkstrategics.com | Jul 17, 2020 | Blog, Cooking

Here’s a free video I made on how to make Korean-style tacos.  This was the most popular recipe we made during our Winter 2020 session that was taught to over 2,000 students (pre-covid) It’s on the LIFT Enrichment Youtube channel HERE =>...

3 Chef Items I’m Using Right Now (June 2020)

by admin@networkstrategics.com | Jun 3, 2020 | Blog, Cooking

In March my post on “Chef Picks: 3 culinary items I like” got a lot of emails, so I’m back with more of my favorite items that could be a good fit in your kitchen to save time and energy. Funny side note: A lot of my friends and family bought the $10 Mr. Coffee...

How I got one child, who hates tomatoes, to actually eat them.

by admin@networkstrategics.com | Apr 28, 2020 | Blog, Cooking, Featured

When I taught my first cooking class EVER, back in 2010, I was worried how difficult it would be to safely teach cooking to kids. I was at a school in Pacific Palisades called Village School, teaching my first class and the recipe was Tomato-Basil Bruschetta. I needed...
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