April 14

Yogurt Parfait with Homemade Granola

Blog, Cooking, Recipes


A sweet desert that consists of fresh fruit, nutty crunchy granola, and creamy tangy yogurt. This sweet treat
can also be served for breakfast to start the day right.

Active time: 15 min – Start to Finish: 25 min


6 cups Greek Yogurt
3 cups instant oats
1/3 cup maple syrup +2 Tbs
4 Bananas, sliced
1 cup raisins
Kosher salt
Extra-Virgin Olive Oil


In a large frying pan over medium-high heat, add 2 Tbs oil and the oats and mix together for 30 seconds. Next
add the maple syrup, large pinch of salt and cook while stirring frequently for 4-5 minutes until the oats are
golden and a bit crunchy. Remove to a large bowl to cool for about 10 minutes, then add the raisins.

In a serving bowl, add the yogurt and a spoonful of maple syrup and stir. Next top with your homemade
granola, banana and enjoy.

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Eric Horwitz

About LIFT

Eric founded LIFT Enrichment in 2010 because he wanted to help young kids develop their culinary skills so they could make healthy foods for friends and family for the rest of their lives.  He has worked with kids for over 15 years and enjoys their energy and enthusiasm for learning new things.  Eric studied abroad in Italy while at UCLA and discovered a passion for cooking.  

Eric Horwitz, Ceo of Lift

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